Description
Crockpot Creamy Ranch Chicken is a comforting, effortless dish that transforms weeknight dinners into something special. With tender chicken simmered in a creamy ranch sauce, this recipe evokes memories of cozy family gatherings and satisfying meals. Pair it with rice or mashed potatoes for a heartwarming experience that will have everyone asking for seconds!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 packet (1 oz) ranch dressing mix
- 1 cup heavy cream
- 1 cup low-sodium chicken broth
- 2 tbsp fresh parsley, chopped
- 1 tsp garlic powder
- Salt and pepper, to taste
Instructions
- Season the chicken breasts with salt, pepper, and garlic powder.
- Place the seasoned chicken in the crockpot.
- In a bowl, mix the ranch dressing mix, heavy cream, and chicken broth. Pour over the chicken.
- Cover and cook on low for 6-7 hours or high for 3-4 hours until the chicken is tender.
- Serve over rice or mashed potatoes and garnish with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 breast (approximately 6 oz)
- Calories: 490
- Sugar: 1g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 170mg