Irresistible Honey Sriracha Ground Chicken and Broccoli

The aroma of Honey Sriracha Ground Chicken and Broccoli wafts through the kitchen, tickling your senses with its sweet, spicy fragrance. Picture tender chicken mingling with vibrant green broccoli, all tossed in a luscious honey-sriracha sauce that glistens like liquid gold. hot honey flatbread pizza This dish is not just a meal; it’s an experience that dances on your palate.

I remember the first time I made this dish. My friends gathered around, their eyes lighting up as they took their first bites. The laughter and compliments flowed like the honey in my recipe, making for a memorable evening filled with flavor and joy.

One night, my family devoured every last bite, leaving me with an empty bowl and big smiles all around.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Ground Chicken: Opt for lean ground chicken to keep the dish light while still packing a protein punch. For more inspiration, check out this Thai Red Curry Chicken recipe.

• Broccoli Florets: Fresh broccoli works best; look for bright green florets that are firm and tight.

• Honey: Use pure honey for optimal sweetness; it adds a beautiful glaze to the chicken.

• Sriracha Sauce: Adjust the amount according to your spice tolerance—go lighter if you prefer mild flavors.

• Garlic Cloves: Fresh garlic provides depth; crush or mince them for maximum flavor release.

• Soy Sauce: Low-sodium soy sauce helps control saltiness while enhancing umami notes in the dish.

• Sesame Oil: A drizzle adds nuttiness that elevates the overall flavor profile of this recipe.

• Green Onions: Chopped green onions make a fresh garnish that brightens up each serving beautifully.

• Rice or Noodles (optional): Serve over your choice of rice or noodles to create a heartier meal if desired.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

Prep Your Ingredients: Start by chopping the broccoli into bite-sized pieces and mincing your garlic cloves. Prepping these ingredients will ensure everything cooks evenly.

Cook the Chicken: In a large skillet over medium heat, add sesame oil and sauté ground chicken until it turns golden brown. easy shrimp stir fry Keep stirring to break up clumps while it cooks evenly.

Add Garlic and Broccoli: Toss in minced garlic and broccoli florets once the chicken is browned. Stir-fry until broccoli turns bright green and is tender-crisp, about 3-4 minutes.

Create the Sauce: In a small bowl, whisk together honey, sriracha sauce, and soy sauce until well combined. Pour this mixture over your chicken and broccoli.

Toss Everything Together: Mix everything thoroughly in the skillet so that each piece is coated in that sweet-spicy goodness. Cook for another 2-3 minutes until everything is heated through.

Serve It Up: Remove from heat and garnish with chopped green onions before serving hot over rice or noodles if desired. Enjoy every flavorful bite!

Perfecting the Cooking Process

Start by sautéing the ground chicken until golden brown, then toss in broccoli for a quick steam while you whip up that luscious honey Sriracha sauce.

Add Your Touch

Feel free to swap broccoli for your favorite veggies like bell peppers or carrots. Add extra spices if you crave more heat to elevate this dish.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stovetop or microwave to keep it flavorful.

Sometimes, I whip up this dish when friends come over, and the way they devour it always brings me joy. Their smiles tell me I’ve nailed it!

FAQ

Can I use turkey instead of chicken for this recipe?

healthy chicken burger recipe.

Absolutely! Ground turkey offers a leaner alternative without compromising flavor.

Is there a vegetarian version of Honey Sriracha Ground Chicken and Broccoli?

comforting chicken soup.

Certainly! Substitute tofu or chickpeas for a delicious vegetarian twist.

What can I serve with this dish?

Serve over rice, quinoa, or noodles for a complete meal that’s filling and satisfying.

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Honey Sriracha Ground Chicken and Broccoli

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• Author: Remy Berengar
• Total Time: 25 minutes
• Yield: Serves 4

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Description

Honey Sriracha Ground Chicken and Broccoli is a delightful dish that combines tender ground chicken with vibrant broccoli, all coated in a luscious honey-sriracha sauce. This sweet and spicy meal is not only quick to prepare but also a feast for the senses, perfect for weeknight dinners or entertaining friends. With its colorful presentation and satisfying flavors, it’s bound to impress everyone at your table.

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Ingredients

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• 1 lb lean ground chicken
• 2 cups fresh broccoli florets
• 3 tbsp pure honey
• 2 tbsp sriracha sauce (adjust to taste)
• 3 cloves garlic, minced
• 2 tbsp low-sodium soy sauce
• 1 tbsp sesame oil
• 2 green onions, chopped (for garnish)
• Cooked rice or noodles (for serving)

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Instructions

1. Prep ingredients by chopping broccoli into bite-sized pieces and mincing garlic.
2. In a large skillet over medium heat, add sesame oil and cook ground chicken until golden brown. Stir frequently to break up clumps.
3. Add minced garlic and broccoli florets; stir-fry for about 3-4 minutes until broccoli is bright green and tender-crisp.
4. In a small bowl, whisk together honey, sriracha sauce, and soy sauce; pour over the chicken and broccoli mixture.
5. Toss everything together to coat evenly and cook for an additional 2-3 minutes until heated through.
6. Serve hot, garnished with chopped green onions over rice or noodles if desired.

• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Category: Main
• Method: Stir-frying
• Cuisine: Asian

Nutrition

• Serving Size: 1 cup (approximately 250g)
• Calories: 295
• Sugar: 9g
• Sodium: 520mg
• Fat: 10g
• Saturated Fat: 2g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 16g
• Fiber: 3g
• Protein: 35g
• Cholesterol: 90mg