Irresistible Marry Me Chicken: A Dreamy Dinner Delight

When it comes to comfort food, few dishes have the magical ability to make hearts flutter quite like Marry Me Chicken. Imagine a plate filled with succulent chicken breasts bathed in a creamy, dreamy sauce that whispers sweet nothings of garlic, sun-dried tomatoes, and a hint of basil. crockpot chicken spaghetti chicken enchilada casserole The aroma wafts through your home, inviting everyone to gather around and indulge in this culinary love affair.

This dish is perfect for cozy date nights or family gatherings where you want to impress without the fuss. Picture the scene: candles flickering, laughter echoing, and as you serve up this delightful creation, someone declares it’s so good they might just propose! Trust me; this flavor-packed experience will have everyone coming back for seconds—and maybe even asking for your hand in marriage. cozy beef stew.

I remember the first time I made Marry Me Chicken; my partner’s jaw dropped at the first bite. It was a moment of pure joy as I realized I had stumbled upon a secret weapon in my cooking arsenal. chicken and dumplings.

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Tender chicken is essential; use about 3-4 breasts depending on your crowd size.

• Fresh Garlic: Opt for firm cloves to ensure maximum flavor in your sauce.

• Sun-Dried Tomatoes: These little gems add tangy sweetness; choose oil-packed ones for extra richness.

• Heavy Cream: Full-fat cream gives an indulgent feel; don’t skimp here if you want that luscious sauce.

• Parmesan Cheese: Freshly grated cheese melts better and enhances the dish’s overall flavor profile.

• Fresh Basil: This fragrant herb brightens up the sauce beautifully; use it generously!

• Chicken Broth: Low-sodium broth allows control over saltiness while adding depth to the sauce.

• Olive Oil: A drizzle of quality olive oil will help sear the chicken perfectly.

• Salt and Pepper: Simple seasonings essential for enhancing all flavors in this dish; don’t forget these!

The full ingredients list, including measurements, is provided in the recipe card directly below.

Let’s Make it Together

**Prepare Your Chicken**: Start by patting dry 3-4 boneless chicken breasts with paper towels. Season both sides with salt and pepper generously—this helps lock in flavor!

**Sear Your Chicken**: Heat a large skillet over medium-high heat. Add olive oil and once hot, place chicken breasts in the pan. Sear each side until golden brown, about 5-7 minutes per side. For more inspiration, check out this Bacon Brown Sugar Chicken Tenders recipe.

**Add Garlic and Tomatoes**: Once chicken is browned, reduce heat slightly and add minced garlic along with chopped sun-dried tomatoes. Stir until fragrant—about 1 minute—releasing heavenly aromas.

**Create the Sauce**: Pour in heavy cream and chicken broth into the skillet while scraping any brown bits from the bottom—these are flavor bombs! Stir well until combined.

**Incorporate Cheese and Herbs**: Add freshly grated Parmesan cheese and chopped basil into your creamy mixture. Let it simmer gently for 5 minutes until thickened slightly—this is where magic happens!

**Finish Cooking**: Return seared chicken to skillet, spooning sauce over each piece. Allow everything to bubble together for another 5 minutes—your kitchen will smell divine!

With every step, allow yourself to enjoy the cooking process—the sizzling sounds, enticing scents, and vibrant colors all contribute to creating that special dish that could very well lead someone to say “I do!”

Now you have an unforgettable meal that’s not just food but an experience waiting to be shared! Enjoy every bite of Marry Me Chicken with loved ones or perhaps someone you’re hoping will pop the question soon!

Perfecting the Cooking Process

Sear the chicken first to lock in flavors, then simmer in the creamy sauce for maximum tenderness.

Add Your Touch

Feel free to swap in different herbs or add veggies like spinach for extra nutrition and flavor.

Storing & Reheating

Store leftovers in an airtight container for up to three days; reheat gently on low heat to preserve creaminess.

I remember the first time I made Marry Me Chicken; my friends couldn’t get enough! They jokingly said I should start a cooking class just for this dish.

FAQ

What is Marry Me Chicken?

Marry Me Chicken is a creamy, flavorful chicken dish that’s perfect for impressing loved ones. For more inspiration, check out this Cajun Chicken Pasta recipe.

Can I use other proteins instead of chicken?

Yes, you can substitute turkey or even tofu for a delicious alternative.

How do I make the sauce thicker?

To thicken the sauce, let it simmer longer or add a cornstarch slurry gradually.

Print

Marry Me Chicken

---

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

• Author: Remy Berengar
• Total Time: 35 minutes
• Yield: Serves 4

Print Recipe

Pin Recipe

Description

Marry Me Chicken is the ultimate comfort food that promises to impress! This dish features tender, boneless chicken breasts immersed in a rich, creamy sauce with garlic, sun-dried tomatoes, and fresh basil. Perfect for cozy date nights or family gatherings, this delightful meal will have everyone asking for seconds—and possibly an engagement ring! With its vibrant colors and irresistible aroma, Marry Me Chicken transforms any dinner into a romantic affair.

---

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts (about 1.5 lbs)
• 4 cloves fresh garlic, minced
• 1 cup sun-dried tomatoes, chopped (preferably oil-packed)
• 1 cup heavy cream
• 1/2 cup freshly grated Parmesan cheese
• 1/4 cup fresh basil, chopped
• 1 cup low-sodium chicken broth
• 2 tbsp olive oil
• Salt and pepper to taste

Cook Mode Prevent your screen from going dark

---

Instructions

1. Pat dry the chicken breasts and season both sides generously with salt and pepper.
2. Heat olive oil in a large skillet over medium-high heat. Sear the chicken for about 5-7 minutes on each side until golden brown.
3. Lower the heat and add minced garlic and chopped sun-dried tomatoes to the skillet. Stir until fragrant (about 1 minute).
4. Pour in heavy cream and chicken broth while scraping up browned bits from the pan. Stir well.
5. Mix in Parmesan cheese and basil; let simmer for 5 minutes until slightly thickened.
6. Return the chicken to the skillet, spoon sauce over it, and cook for an additional 5 minutes.

• Prep Time: 15 minutes
• Cook Time: 20 minutes
• Category: Main
• Method: Searing
• Cuisine: American

Nutrition

• Serving Size: 1 chicken breast with sauce (approx. 300g)
• Calories: 580
• Sugar: 3g
• Sodium: 600mg
• Fat: 39g
• Saturated Fat: 19g
• Unsaturated Fat: 18g
• Trans Fat: 0g
• Carbohydrates: 10g
• Fiber: 1g
• Protein: 48g
• Cholesterol: 170mg