Description
Pimento cheese dip is a creamy, zesty appetizer that delights cheese lovers with its perfect blend of sharp cheddar and tangy pimentos. This no-cook recipe is a breeze to prepare, making it an ideal choice for gatherings, game days, or casual get-togethers. Serve it with crunchy crackers or fresh veggies for an irresistible snack that will leave your guests craving more!
Ingredients
Scale
- 1 cup sharp cheddar cheese (grated)
- 1/2 cup pimentos (drained)
- 1/2 cup mayonnaise (full-fat)
- 4 oz cream cheese (softened)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/4 tsp cayenne pepper
- Salt and pepper to taste
Instructions
- Gather all ingredients and grate the sharp cheddar cheese.
- In a large mixing bowl, combine softened cream cheese and mayonnaise; mix until smooth.
- Add grated cheddar, pimentos, garlic powder, onion powder, cayenne pepper, salt, and pepper; stir gently to combine.
- Taste and adjust seasoning if necessary.
- Cover and chill in the refrigerator for at least one hour before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg