Description
Ranch Chicken is a crowd-pleasing dish that combines tender, juicy chicken with zesty ranch seasoning for an explosion of flavor. Perfect for busy weeknights or casual gatherings, this easy recipe guarantees smiles and satisfied appetites. With minimal effort, you can create a visually appealing meal that pairs well with various sides, making it a versatile choice for any occasion.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 2 tablespoons ranch dressing mix
- 2 tablespoons extra virgin olive oil
- 1 teaspoon smoked paprika
- 1 teaspoon garlic powder
- ½ teaspoon freshly ground black pepper
- ¼ teaspoon sea salt
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, drizzle olive oil over the chicken breasts and coat evenly.
- Season generously with ranch dressing mix, paprika, garlic powder, black pepper, and salt; massage spices into the chicken.
- Place the seasoned chicken on a lined baking sheet and bake for 25-30 minutes until golden brown and cooked through.
- Let the chicken rest for 5 minutes before slicing and serving with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 290
- Sugar: 0g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 90mg